Jägermeister is a world-famous German herbal liqueur first created in 1934. Made from a secret blend of 56 herbs, roots, blossoms, and spices, it is carefully matured in oak barrels to achieve its unique, balanced character. Recognized globally for its deep herbal complexity, it remains a favorite for shots, cocktails, and after-dinner sipping.
Tasting Notes:
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Appearance: Dark amber-brown with golden reflections.
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Aroma: Herbal and spicy, with notes of licorice, citrus peel, cloves, and anise.
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Palate: Bold and bittersweet, featuring layers of herbs, warming spices, and subtle citrus sweetness.
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Finish: Long, herbal, slightly bitter with a smooth, warming aftertaste.
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ABV: 35%
Serving Suggestions:
Best served ice-cold as a chilled shot, mixed with energy drinks, or in cocktails such as the Jäger Mule. Also suitable as a digestif after meals.
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