Amarula Cream Liqueur is a luxurious cream liqueur from South Africa, crafted from the exotic marula fruit, which is hand-harvested, fermented, distilled, and aged in oak barrels before being blended with fresh cream. The result is a liqueur with a velvety texture and layered flavors of caramel, vanilla, marula fruit, and a hint of chocolate, making it a unique and indulgent drink.

Amarula is best enjoyed chilled over ice, in coffee, in cocktails, or even poured over desserts.