Old Monk Rum is a vatted dark rum produced by Mohan Meakin in Ghaziabad, Uttar Pradesh, India. Launched in 1855, it has become one of India's most iconic spirits. The rum is aged for a minimum of 7 years in oak barrels, which imparts its deep amber color and complex flavor profile. Known for its smoothness and affordability, Old Monk has garnered a loyal following both domestically and internationally.
Tasting Notes:
-
Appearance: Deep amber with a rich, inviting hue.
-
Aroma: Intense vanilla and caramel aromas with hints of molasses and oak.
-
Palate: Smooth and mellow with flavors of toffee, chocolate, and dried fruits.
-
Finish: Warm and lingering with a touch of spice and sweetness.
-
ABV: 42.8%
Serving Suggestions: Best enjoyed neat, on the rocks, or mixed with cola. Pairs well with spicy Indian cuisine, grilled meats, and rich desserts like chocolate cake.
.png)
.png)
.png)
.png)
.png)
.png)
![AFRIBULL RUM [LTR] image](https://d21dfsrsz8cm70.cloudfront.net/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBeHRjQVE9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--aff700acb7e4c03996e7b329b9a1983ad3dafb2d/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJY0c1bkJqb0dSVlE2RTNKbGMybDZaVjkwYjE5bWFXeHNXd2RwQWd3RGFRSklBdz09IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--e49752575684693d5b512fdc15d170b1f595a924/Untitled%20design%20(1).png)
